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ساتوری کردن گوشت
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ساتوری کردن گوشت
Thu Dec 18, 2008 3:26 pm
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وقتي ميخواهيد گوشت را با زدن چكش يا كارد نرم كنيد ، روي آن آرد بپاشيد ،اين كار از خارج شدن آب گوشت جلوگيري خواهد كرد .
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ساتوری کردن گوشتThu Dec 18, 2008 3:26 pm